Things You’ll Need
- 2 cans of juice concentrate (room temp). You can use any type of concentrate like Welch’s concorde grape, strawberry, kiwi-whatever, etc. Two juice concentrates makes 1 gallon.
- 2 cups of sugar
- Water container (use a water jug that is 60 cents at the store, then use the spring water)
- Active dry yeast
- Rubber band
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