Eating Horse Flesh in Chiasso Switzerland

Ah yes, Switzerland. A day of banking, swiss cheese, chocolate, yogurt, smoked meat, and a bit of yodeling. I did it allin Chiasso. Cliche, yes – but oddly enjoyable.

The day trip from Bergamo to Lake Como had cost me just a few hours and 6.25 Euro so I decided to splurge and take a trip across the border to Chiasso, Switzerland.

The train fare was 1.30 Euro and the trip took less than ten minutes as we slowly went under a mountain. I’m told that the Swiss love to make tunnels every bit as much as Koreans like digging. Anyway, it was a nice tunnel and then we were in Switzerland!

Fodor’s Switzerland Guide

I set off on a whirlwind tour. I visited a shop that sold Swiss Army Knives and Swiss Watches but didn’t buy one because I don’t wear a watch and I only carry a carry on bag and so it would have been confiscated. After that I walked through the streets breathing the fresh Swiss air.

Since I was in Switzerland, it seemed appropriate that I do some banking so I visited the ATM and got 50 Swiss Francs which I wasn’t entirely sure was enough to buy anything but wondered if it was a lousy conversion rate…didn’t know. But, I did some Swiss banking.

Next stop was the grocery store, because even though there were restaurants, I wanted to eat real Swiss products for lunch and I needed to see how much the beautiful Swiss currency would buy…so, I grabbed a Swiss shopping basket and walked through the Swiss aisles getting Swiss products – and by the way, I was hungry – but managed to control myself.

I bought some Swiss yogurt, some smoked Swiss horse meat, a big block of Swiss cheese, and three bars of Swiss chocolate (but no Swiss Miss).

I walked through the streets which were filled with now mostly closed shops since (and I never knew this) apparently the Siesta is a big deal in Switzerland. I decided not to visit the big International Duty Free Shopping Center but instead sat in a very green and clean little park eating my yogurt, cheese, horsemeat, and a bit of the chocolate.

Discover the joys of smoked horse!

I have to admit, I’d never eaten horse before but this particular cheval fume seche coupe was incredibly delicious. The Swiss yogurt may have been the best I’ve ever eaten. The Swiss cheese was ever so good and then the chocolate – my goodness. I was so overwhelmed with the very Swiss-ness of the situation that I did a little bit of yodeling (after looking to see that there was no one else in the park).

Finally, I decided to end the day in Switzerland in a spectacular fashion by walking to Italy. No border check, no nada nothing. I was afraid my Swiss Chocolate and Cheese would be confiscated, but all was well. By the way, the price for my groceries was 8.75 Swiss Franks which ended up being about 6 Euro – amazingly affordable!

If you would rather spend more time in Switzerland, here is a list of Chiasso Hotels or you can take the train a bit further to Lugano.

The walk back to Lake Como took a bit longer than I expected (since I had to go over the mountain the train had gone under) but I still had time to enjoy the beautiful place while munching on a bit of horseflesh before I had to catch the train back to Bergamo.